Black buckwheat tea efficacy:

1. Stabilize blood sugar 

2. Lowering blood fat

3. Protect blood vessels

4. Anti-oxidation, scavenging free radicals

5. Protect the liver and enhance immunity

6. Buckwheat contains a lot of trace elements such as selenium, selenium can enhance antibodies in the body and help fight stubborn diseases.

Black buckwheat is grown in non-polluting high mountainous areas above 2500 meters above sea level in Yunnan. It is a whole-grain germ, with natural flavor. The black pearl grains are soft and delicious, and the flavor is more mellow! 

Brewing method: Take 1 piece of black buckwheat tea into a cup, pour boiling water (about 300ml), soak for 3 minutes to drink, repeat brewing several times, buckwheat grains can also be eaten.